Location:
Dublin 
You have 500 characters to tell us why you should win Cheffactor:
Winning cheffactor would fulfil a secret ambition, the kind you dream about but don’t believe could truly happen. As a student I like to play around with recipes making them more feasible for a student’s budget *gasp*. But when given the chance experimenting is where I dazzle; trying out traditional dishes and giving them that little tweak that makes them memorable. So what would my last supper be–the type of food that I like to cook: good, healthy ‘home is where the heart is’ food. Vote for me.
You have 500 characters to tell us about your dish:
This roasted rack of lamb is a classic dish with a few twists. None of granny’s old mint sauce here - instead I’ve combined raspberries, cranberries and lamb marinade to make a mouthwatering coulis, which compliments the juicy lamb. It wouldn’t be a proper roast without spuds, these come in the form of a delicious potato cake; crispy on the outside, soft on the inside, topped off with spinach resting in a roasted pear - a dish to warm the heart on cold, wintery nights. ‘Ewe’ will love this dish!
Email this page
Comments
I'm hungry...
save me some, im hungry
You'd be right there....
that sounds absolutely delicious!
mouthwatering!!!
Homhomhomhomhomhomhomhomhomhom MUNCH
Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm........tasty!
Mary had a little lamb...
Thats my sheep impression.
amazing! nom nom nom nom
as the subject line would suggest...
yummmmmmmmmmmmmmmm
send me the dish
gerrup you ya little rocket
the recipe sounds amazing
This dish looks fantastic!
Top recipe
Post new comment