Location:
Tipperary 
You have 500 characters to tell us why you should win Cheffactor:
Well, Cully & Sully I'll give you your due,
This is some competition to go to Ballymaloe,
I'm definitely the cook that stands out from the crowd,
When I win this prize......I'll do you proud! ;-D
You have 500 characters to tell us about your dish:
This lovely warming and delicious lamb tagine is made with organic shoulder of lamb from my local butcher, mixed with exotic Moroccan spices, onions and tomatoes and cooked slowly in the oven until the meat is wonderfully tender. I serve it with Couscous laced with lots of fresh herbs and some spring onion for bite. This dish is perfect served with a tasty red and good company xxx
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Comments
Brilliant pic! Loving the Cully & Sully!
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Cully & Sully's Web Guy
Thanks a million ;-D
Looks fantastic. Good luck
Looks tasty. Good luck
This looks delish, so does the chef !!!!
Looks yummy, great picture
I better be gettin fed for this vote !!! lol , best of Luck ...
Eddy.
yum yum well done x
good luck caroline xxx
Good luck Caroline
Delicious
Hiya Caroline. That looks very very tasty altogether. Organic lamb and spices... My singlemost favourite thing to eat on this planet...
Best of luck from Shaneymac...
good luck. It looks delicious. xx
forget about lean cuisine - i'm heading to Carolines for my dinner!!
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