Lovely Lemon Creams

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Kerry

You have 500 characters to tell us why you should win Cheffactor: 
I love cooking. It is a huge passion of mine. I love nothing more than leafing through the pages a good cookery book and have a slight addiction to watching cooking programs on telly. Doing the Ballymaloe cookery course has been a dream of mine for quite a few years now. I would love to expand my knowledge, become a better cook and eventually hopefully enter the professional realm. One day I would like to own my own bakery/cafe.
You have 500 characters to tell us about your dish: 
I have made a lemon posset with a wild blackberry compote and an almond tuile. It is the first time i have made this but lemon possset is one of my favourite puddings do I thought I would give it a go.

Comments

Mysterious Critic
Mysterious Critic's picture
I like the scrabble pieces,

I like the scrabble pieces, nice touch!

Mysterious Critic
Mysterious Critic's picture
I like the china

Looking forward to eating this at some point.

Mysterious Critic
Mysterious Critic's picture
recipe

Will you give me the recipe for your posset. It looks fab!

CULLY

Mysterious Critic
Mysterious Critic's picture
yum

looks 1st class

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