Location:
Wexford 
You have 500 characters to tell us why you should win Cheffactor:
I should win Cully & Sully’s Chef Factor because I would take full advantage of the experience in Ballymaloe. I believe in tasty home cooking that is good for the soul! I dream of being a ‘(wo)man with a van’ and specialising in something yummy that I can take around Ireland. I would also like to set up a small non-profit agency that runs free home cooking classes for families. I would relish the experience to spend time with Cully & Sully to see the whole process of this great product from sta
You have 500 characters to tell us about your dish:
My dish is called Julie’s Welly Beef and is a classic Beef Wellington. I love this mix of beautiful Wexford fillet beef, mushrooms, bacon and pastry. This is a dish that I only make at home in Wexford as there are always enough people to make sure it disappears quickly! I grew up eating my mother’s amazing cooking which I would classify as ‘feel good’ food. I love a dish like this that is so tasty, moreish and puts smiles on people’s faces!
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Comments
I am a big beef eater and I just want to say I think this looks absolutely delicious. Well done.
Can I come to your house for dinner!
I actually got to reap the rewards of Julie's Welly beef- a metter of being in the right place at the right time if you know what I mean!! a taste sensation- whats on the menu next sat Jules?
Its funny you seem to be in the right place (my house) at the right time (saturday evening dinner) a lot......????
i had seconds... then thirds!!! was best meal i've had in ages!!
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