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Location:
Dublin 
You have 500 characters to tell us why you should win Cheffactor:
The 12 week course at Ballymaloe is something I've long wanted to do but never in my wildest dreams did I think I could get the opportunity to go.I love to cook and bake for my friends and family but it's not enough because,for me,cooking is more than just a hobby and I believe a future with food is definately my calling.Ballymaloe is one of the most distinguished names in Irish cooking and dedication to quality and locally sourced Irish produce is something I would be proud to be involved in
You have 500 characters to tell us about your dish:
For my dish I chose to make "Chocolate Seonbread". It is of course Shortbread, something I make well enough that friends now ask for it specifically!I have loved to bake since I can remember-perhaps from watching both my grandmothers making scones or apple tarts. The shortbread itself is made using only 4 common ingredients and easy to whip up at short notice but is a lovely treat with tea,coffee or as a gift. I use salted Irish butter as I think it compliments the chocolate topping beautifully.
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yum
I can attest to the fact that Seonad is a wonderful cook and especially baker. I have personally scoffed many of her treats over the years
Thank you so much to everyone who's voted for me and put the link up on Facebook!
Have you thought of doing up a facebook page, was just going through it there and I see someone else has.....just an idea might help with the votes!!!
Those cut cookies are a treat.
good luck
yum, makes me hungry...
Wonderful job!! You are the best!!
Good luck!
I've followed your advice mysterious stranger and have now posted up a group called the "Seonbread Appreciation Society"!
Find it here: http://www.facebook.com/groups/130613737046146/
All welcome:)
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