Location:
Sligo 
You have 500 characters to tell us why you should win Cheffactor:
I have been baking since I was a child. I am passionate about good food and have always fed my family (husband & 4 children) with fresh home cooked meals, and home made baked goodies. I have made Wedding & Celebration Cakes for friends and family for many years now, usually as gifts. I would love to take the Ballymaloe Culinary Course to gain certifaction in cooking & baking. My ultimate aim is to teach others the art of baking, because I love the 'alchemy' of the blending of ingredients.
You have 500 characters to tell us about your dish:
The dish I am submitting is a very large apple pie which I made for the 19 members of a Business Course I am currently undertaking. We are required to make a presentation to the group, and I demonstrated how to make Short Crust Pastry, with the Apple Pie as 'here's one I made earlier'. It is made using a recipe from one of Rachel Allen's Cook books, which I have used together with Darina Allen's books for many year.
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Comments
As one of the 19 students on the business course, I have tasted Barbara's baking - Divine!!! She really knows her stuff!! And she will make an amazing culinary teacher, she has such a lovely warm kind manner. She truly deserves to win. It is her life long dream.
Thank you for your support and kind words. I'll make your wedding cake myself when the time comes! B
good luck! hope you win!
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