Conn's Breakfast Egg Olympics (3rd Poached, 2nd Fried, 1st Boiled)

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Kerry

You have 500 characters to tell us why you should win Cheffactor:

Gave up cigarettes on 29th Feb 2008. After 22 years I regained 2 senses, taste and smell, I also gained 2 & ½ stone, never trust a skinny chef. I learnt food was more than fuel for the body. No more packets & jars, all from scratch. Bought all the equipment. Did bread making course, so take instruction. I have an appetite to learn, I just need the guidance & instruction, to take my cooking to another level. This could change my life. I am the CIE of cheffactor, not there yet, but getting there!.

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There were 6 runners, Mayonnaise split, scrambled egg wasn't runny, omelette was too heavy to run so in 3rd place poached egg, in 2nd fried egg but in 1st place is boiled egg. Eggs as an ingredient/meal are versatile & simple but can also be the trickiest to cook, getting a boiled egg where the white is solid & the yolk is still liquid is not easy. I cook simple egg dishes, usually only one process, what I would love is to learn how to do the risky ones Carbonara, Soufflé, Crème brûlée. please!!